MADHUR JAFFREY QUICK AND EASY INDIAN COOKING PDF

This book does not currently have any notes. Notes about Recipes in this book Delicious chicken bits jaelsne on January 01, Delicious. Easy and well loved. I followed this one to the letter. It turned out bland and watery.

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Again, I find that Ms. Jaffrey is an expert at flavors. Highly recommended if you want to try out Indian cooking. Nov 28, Viriam rated it liked it My only reason for 3 stars is that i am a vegetarian MJ has written some great veggie books and this is flesh intensive. The recipes are well presented and are quick. Nov 16, James Shrimpton rated it it was amazing A "Quick and Easy" recipe book that is actually just that. Quick, and easy. Normally these types of books are only quick and easy for a restaurant chef but Madhur Jaffrey has really made this simple.

However, I must have picked all duds in this book. I am on a salt free diet so maybe that little bit of salt is just ruining these recipes? I am trying her red lentils tarka and if that sucks I am swearing Ms. Aug 06, Allison rated it it was amazing Recommends it for: Indian food lovers Shelves: cookbooks This is probably my favorite cookbook ever. It is EXACTLY what it says it is and after having tried almost every recipe, I can say with certainly that if you like the flavors of India without the fuss and time, you can make some really great food from this book.

This book is going to rapidly become dog-eared.

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